Monday, August 31, 2009

The brix is coming up in all varieties. Some of the earlier blocks are around 20 already with the
rest at about 16. We are finishing up the green thinning and crop thinning. Everything looks
great, keep in touch.
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1 comment:

  1. UnknownJune 24, 2010 at 11:26 AM

    You have a truly amazing vineyard. Very impressive.

    Matthew Swena
    Amavi Assistant Tasting Room Manager

    ReplyDelete

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